Flex Foods Company Description

Flex Foods Limited engages in the cultivation and processing of food products in freeze dried, air dried, and individually quick -frozen forms in India and internationally.

The company offers herbs, including basil, borrage, chervil, chives coriander/cilantro, curry leaves, dill, fennel, fenugreek, garden cress, hysop, lemon grass, lovage, marjoram, mint, oregano, parsley, pimperella, rocula, rosemary, sage, savory, sorrel, thai basil, and thyme; and nutraceutical products, such as chamomile, amla, and green pepper corn, as well as canned mushroom.

It also provides vegetable, including broccoli, cabbage, carrot, cauliflower, french beans, garlic, ginger, green capsicum, green chilli, green peas, leek, mushroom, okra/ladies finger, potato, pumpkin, red onion, spinach, spring and white onions, pumpkin, spinach, sweet and baby corn, beetroot, kale, and miso; and fruits, such as apple, banana, mango, pineapple, sapota/chikoo, strawberry, papaya, sweet potato, coconut, grapes, and guava.

The company exports its products to the United States, Europe, Australia, South Africa, and Asia. Flex Foods Limited was incorporated in 1990 and is headquartered in Noida, India.